Chicken Casserole with Biscuits

Chicken Casserole with Biscuits! Sautéed shallots and thyme, a splash of gewurztraminer, velvety chicken, peas, and carrots all baked under a homemade biscuit topping.

This seems like a great time to state something extensive, which leads me to this:

Chicken casserole with biscuits is simply so excellent.

this dish

Sautéed shallots and thyme, a splash of gewurztraminer, velvety chicken, peas, and carrots all baked under a homemade biscuit topping. It’s abundant with great deals of layers of taste, however it’s simple and old-fashioned in all the proper ways. It simply goes straight to the heart.

It is the extremely essence of home cooking. And if you cross me on this, I’ll bring you a chicken casserole with biscuits to alter your mind.

Why Biscuits For Chicken Casserole

I have strong-ish sensations that biscuits are much better than real pie crust when it concerns chicken casserole.

Factors I like biscuits much better:

Ingredients for chicken pot pie with biscuits.

Active Ingredients For This Chicken Casserole

While this is a simpler variation of the precious chicken casserole, there’s still a bit of time and love that enters into it.

Got it? Let’s go.

How To Make Chicken Casserole with Biscuits

When beginning on your casserole experience, there are 3 crucial Biscuit Things to think about.

  1. Usage excellent butter.
  2. Grate your butter.
  3. Do not overmix whatever. Simply carefully bring it together, fold it out one or two times, and after that cut directly down with your biscuit cutter AS IF! More like the rim of a drinking glass. If you own a biscuit cutter you are light years ahead of me.

Gravy with veggies and chicken in the pan, biscuits on top, a fast journey to bake in the oven in a baking meal and …

Love of your life velvety, buttery, golden brown and mouthwatering speaking with you right here.

I can consider no circumstances that are not enhanced dramatically by a chicken casserole with biscuits.

Bowl of chicken pot pie with a biscuit.

Chicken Casserole: Frequently Asked Questions

Can I utilize canned biscuits?

Definitely! Canned biscuits certainly work here. Although, if you have the time, homemade biscuits are actually something unique!

Can I utilize turkey rather of chicken?

Sure can! Shredded turkey would work excellent as a sub here.

Can I make this casserole vegetarian?

Yes! Simply leave out the chicken, usage vegetable broth, and include a bit more veggies (and even potatoes) to make it vegetarian-friendly.

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Chicken pot pie biscuits with gravy in a pan.

Chicken Casserole with Biscuits

4.9 from 57 evaluations

Description

Chicken Casserole with Biscuits! Sautéed shallots and thyme, a splash of gewurztraminer, velvety chicken, peas, and carrots all baked under a homemade biscuit topping. YUM.

Active Ingredients


Systems
USM

Biscuits:

Filling:

Directions

  1. Biscuits: Preheat the oven to 425 degrees. Mix flour, baking powder, sugar, and salt together. Grate butter and work it into the dry combine with your hands. Include milk and stir carefully with a fork to bring all of it together. Turn dough out onto a tidy counter. Fold it over a couple of times to get it into a 1-2 inch thick layer. Cut 6-10 biscuits from it utilizing a biscuit cutter, rim of a drinking glass, or … simply a knife. Let’s not be too valuable here.
  2. Filling: Melt the butter in a big oven-safe Dutch oven or pan. Include the thyme and shallots; sauté for 5 minutes. Include the carrots and celery; sauté for 5 minutes. Include the flour; sauté for 1-2 minutes. Include a splash of white wine; let it sizzle out. Gradually and slowly, include the milk and the chicken broth, stirring after each addition. The mix must look like a thick, velvety soup. Include chicken and peas. Season with salt, pepper, and lemon juice.
  3. Bake: Organize biscuits on top of filling. Brush biscuits with milk or butter for additional browning. Bake for 15-20 minutes, till hot, bubbly, and biscuits are prepared through.

Devices

Keywords: chicken casserole, biscuit chicken casserole, home cooking dish, chicken casserole with biscuits

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Different bowls of chicken pot pie with biscuits.

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