Garlic Butter Shrimp Boil

Can you manage this Garlic Butter Shrimp Boil? We’re talking butter-drizzled juicy shrimp, steamy corn and potatoes, and luscious little side meals of garlic butter for additional dunking. YUM!

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Hi! Here is what I believe we must do:

Boil shrimp, summer season sweet corn, infant red potatoes, and kielbasa sausage in a huge pot.

Drain all of it out and put onto a table, plate, or huge roasting pan.

And now drizzle, dunk, and double dunk them all in butter instilled with garlic and thyme.

Thank you and goodnight!

This dish might not be simpler. You can make it more intricate if you desire! Due to the fact that a shrimp boil is a thing of appeal and reveals a lot range and character depending upon how you do it and please, by all methods, take this as your concept springboard and go do something innovative or outstanding or regionally particular. We will like you for it.

However if you’re searching for less of a full-blown intricate meal and more of a quick-and-fun supper option, and/or you reside in a non-coastal state such as … Minnesota (lol), this can still work! This can work perfectly.

Ingredients for a shrimp boil laid out on a table. There is a purple bubble over each ingredient with the ingredient name in the purple bubble.

SOS Active Ingredients, Anybody?

Here’s what we’re taking a look at for components:

Toss some garlic from the kitchen into your butter bath, and perhaps a couple of sprigs of thyme, and you are taking a look at a REALLY DELICIOUS weeknight supper that feels enjoyable, saucy, and delightfully beyond package.

Typically I’m simply serving this to myself, my spouse, and my young child, and perhaps a good friend who took place to drop in, however even with my simple little homegrown crowd, it never ever stops working to put stars in individuals’s eyes when you bring this out to the table and set it down with extra-dramatic style.

The butter-drizzled juicy shrimp, steamy corn and potatoes, and the luscious little side meals of garlic butter for additional dunking is a starving food-lover’s pleasure.

Corn, shrimp, onions, and kielbasa sausage on a platter for a shrimp boil.

The Concept Behind This Shrimp Boil

The concept of a shrimp boil entered my life when I was at a cabin this summer season and my sibling, who has 4 young kidlets (bless her), made supper for my whole household of 18+ individuals without even breaking a sweat. What did she make? A SHRIMP BOIL.

She informed me that she makes it all the time in the house due to the fact that it’s extremely simple (boil whatever and drizzle with butter) and her entire household enjoys it.

And at that point I resembled, why have not I been doing this for my entire life.

I quickly went house and purchased some Cajun flavoring and a container of Old Bay and got to work instilling my melted butter with very finely sliced garlic and a couple of sprigs of thyme. Why oh why oh why is it so great?

A shrimp boil on a sheet pan with garlic infused butter. A white hand is sprinkling Old Bay seasoning on top.

Source notes: According to Lobstergram, “while there’s no specific date of origin that we understand of to position when seafood boils began, it’s safe to state that with the arrival of Cajun individuals from Maritime areas of Canada in the 1700’s, among the cooking customs they brought with them was the seafood boil.” This dish might be closest to a South Carolina Frogmore Stew. Seafood boils are normally a Coastal food experience, however I’m bringing the coast to Minnesota today! The kind of seafood, the sides, and the design of preparation depend on the area, however in basic, the idea of a shrimp or seafood boil is a common occasion comparable to a barbecue or a meal. My sibling at first provided me the concept for this dish as a method to make a fast and simple supper for a big group, as she provides for her household, and after that I saw this video from Joshua Weissman more about the variations and extremely food lover information that can enter into a shrimp boil, which motivated me to include a couple of additionals to her fundamental variation. And where we ended is someplace in between the 2 a tasty, subtle, remarkable, keep-coming-back-for-more shrimp boil that tastes finest when shown friends and family.

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Garlic Butter Shrimp Boil

5 from 7 evaluations


Can you manage this Garlic Butter Shrimp Boil? We’re talking butter-drizzled juicy shrimp, steamy corn and potatoes, and luscious little side meals of garlic butter for additional dunking. YUM!

Active Ingredients


Shrimp Boil



  1. Butter Sauce: Melt your butter in a pan over medium low heat. Include the garlic and simply let it hang out over mild, low heat to instill all the garlic taste into the butter and soften the little pieces of garlic. Include a couple of thyme sprigs if you wish to be additional. Watch on it so you do not brown it or burn it. It will smell … how do I state this? AMAZING.
  2. Start Your Water/ Broth: Fill a big (like, big) pot with water to about half capability. Bring the water to boil over medium high heat. If you desire, include some things to make a broth: pieces of onion, garlic, lemon, salt, spices. Include a couple huge pinches of salt. This is extremely low pressure and suggested to be loose! Plain salted water will likewise work simply great.
  3. Boil Potatoes and Corn: Include potatoes and corn to the water. Boil for 5-8 minutes till tender-crisp.
  4. Boil Kielbasa and Shrimp: Include kielbasa and shrimp to the water. Boil for another 4-5 minutes till the shrimp is prepared through.
  5. Serve: Drain and transfer to a huge roasting pan, serving meal, OR straight to your table lined with paper for the genuine offer experience. Squeeze lemon juice over the top, spray with spices to taste, and drizzle with the butter sauce. Likewise: serve with little meals of garlic butter sauce for soaking. Be prepared to fall in love.

Keywords: shrimp boil, cajun shrimp, shrimp dish

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