Kitchen Area Sink Sunflower Salad

Kitchen Area Sink Sunflower Salad including a vegetable rainbow of brussels sprouts, sweet potato, beans, cucumber, and kale, and after that soaked in this velvety, clean-eating sunflower dressing! YUM.

this dish

A header for a web page that reads "reader recipe of the month".

When a month, we ask readers to send their finest dishes, and we choose one, and we make it, and we consume it!

This month our style was salads, and HOLY paradise we got a great deal of tasty salad submissions. I have actually never ever felt a lot love towards veggies in all my life. However not simply veggies noodles, quinoa, chicken, fruit every kind of salad was well-represented.

We arranged them, and drooled over them, and ultimately picked the one that fascinated all of us: The Kitchen Area Sink Sunflower Salad, sent by Misha.

Monthly reader Misha wearing beanie and warm clothes smiling in the snow.

Here’s what this salad is everything about:

This is quite a make-it-with-whatever-you-have-salad which occurs to be my preferred sort of salad.

How To Make Our Sunflower Salad (40 Secs):

Hands serving Sunflower Salad into individual bowls.

Misha, thank you a lot for your Kitchen area Sink Sunflower Salad dish submission! As you can see from the images, we enjoyed it. We enjoyed it a lot that while we were consuming, I forgot to take anymore images.

There was quiet crunching. There was pleasure. There was plate-licking.

And there were strategies made to make it once again.

Bowls of Sunflower Salad on table.

You people require to attempt this!

Misha understands what’s up.

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Sunflower Salad in bowl with dressing.

Kitchen Area Sink Sunflower Salad

4.9 from 18 evaluations

Description

Kitchen Area Sink Sunflower Salad including a vegetable rainbow of brussels sprouts, sweet potato, beans, cucumber, and kale, and after that soaked in this velvety, clean-eating sunflower dressing! YUM.

Active Ingredients

For the Sunflower Dressing

For the Salad ( this part is open for analysis based upon what you have!):

Guidelines

  1. Blend the dressing up in a little bowl, or run it through the food mill up until smooth.
  2. Slice whatever up.
  3. Season the sweet potatoes and brussels sprouts. Drizzle with a little bit of oil and roast at 425 degrees up until good and brown.
  4. Toss all of it together! YESSSSS PLEASE!

Notes

Misha states: “I’m extremely specific with my sunflower butter, as I discover not all are equivalent. Here I truly do advise the Trader Joe’s sunflower butter with the yellow and blue container style. DO NOT utilize the green/yellow sunflower seed butter from Trader Joe’s. It tastes entirely various, and not excellent good in my viewpoint.”

Misha likewise states: “For the yogurt, you can utilize Greek or not; Trader Joe’s French town entire milk yogurt is extremely suggested.”

Keywords: kitchen area sink sunflower salad, sunflower butter salad, tossed salad

Successive … April READER DISH DIFFICULTY!

Next month our style is dessert dishes! Chocolatey, velvety, fruit-loaded, even retro-style desserts.

Provide us watcha got!

You can send your dish by click on this link. Submissions are now closed.

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