Pimento Cheese

I enjoy pimento cheese. There, I stated it. If you’re not from the South, you might be questioning, “What is pimento cheese?”

Pimento cheese is a traditional Southern cheddar cheese and pimento pepper dip. It’s passionately described as “pâté du Sud,” or Southern pâté.

Pimento cheese is velvety and tacky, appetizing, peppery (hot if you want), and spreadable. If you value cheddar cheese, pimento cheese is going to be your brand-new preferred celebration dip and sandwich spread.

pimento cheese ingredients

My grandma, Mimi, made pimento cheese when I was little. I was a choosy eater at that time, however a minimum of I had the common sense to value her pimento cheese. I buy pimento cheese whenever I discover it on a menu, which to my pleasure, appears to be taking place more regularly nowadays.

I searched for Mimi’s dish in her handwritten dish books, which are amongst my cherished ownerships, together with her ring that I’m enduring my left hand. I got lost in fond memories and discovered my great-aunt’s Jell-o cucumber salad dish, however not Mimi’s pimento cheese.

So, I created my own pimento cheese dish. Let’s make some!

how to make pimento cheese

What are pimento peppers?

Pimento (likewise spelled pimiento) peppers are little red peppers that are not spicy. They’re frequently called cherry peppers when you discover them offered fresh in supermarket.

Pimento peppers are much more moderate than red bell peppers. You may acknowledge them as the little red peppers packed inside green olives.

If you’re from the Midwest, felt confident that pimento cheese has absolutely nothing to do with pimento loaf. Pimento peppers are the only typical component.

Pimento Cheese Components

In its most vital kind, pimento cheese is made with cheddar cheese, pimento peppers and mayo.

Newly made, homemade pimento cheese tastes far remarkable to store-bought alternatives. By making it yourself with quality components, you can prevent weird preservatives. Here’s what you’ll require.

Extra-Sharp Cheddar Cheese

Make sure to purchase a scrumptious extra-sharp range so the cheddar taste shines above all else. I utilized Tillamook.

Grate your cheese by hand on the big holes of a box grater. Do not purchase pre-shredded cheese, which is covered in powder that silences the taste and disrupts its velvety texture.

Cream Cheese

Cream cheese improves the cheddar taste and guarantees that your pimento cheese is appetizing and spreadable.

Not all pimento cheese dishes consist of cream cheese, however it simply does not taste best to me without it. I ‘d wager cash that Mimi’s pimento cheese was made with cream cheese. If you check out Serious Consumes’ prolonged history on pimento cheese, you’ll see that cream cheese and pimentos have actually been buddies for a long period of time.

Pimento Peppers

Pimento peppers are an offered. They instill the dip with moderate pepper taste and supply its signature reddish shade. Make sure to drain your peppers well, and provide a couple of additional chops if they are available in pieces instead of a small dice.

If you can’t discover pimento peppers, roasted red peppers are an excellent alternative. Slice them up till you have a little half cup. I utilized jarred peppers for my dish tests, however you might go above and beyond and roast your own peppers.

Mayo

Mayo provides a smooth texture and some crucial taste. If we weren’t utilizing cream cheese, we ‘d offset it with extra mayo, however I have actually discovered that a mix of the 2 yields the tastiest outcomes.

Duke’s brand name of mayo is basic in Southern pimento cheese. I utilized Sir Kensington’s rather, because that’s the brand name I keep on hand.

A Couple Of Easy Flavorings

Pimento cheese flavorings differ by dish. A mix of garlic powder and onion powder provide subtle and alluring savoriness.

I like my pimento cheese a little spicy, so my dish consists of cayenne pepper also. The heat is subtle however makes me return for more. Take it up a notch with fresh jalapeño pepper, which includes seriously fresh taste and a light crunch. A bit goes a long method.

If you’re delicate to spice, you can lower or leave out both the cayenne and jalapeño. You can constantly include more heat, however you can’t take it away.

best pimento cheese recipe

How to Make Pimento Cheese

Pimento cheese is very simple to make, and prepared in 10 minutes. You basically simply require to stir the components together till integrated.

I utilize my hand mixer to beat the components together, which yields a great, gently fluffy texture. Do not blend it up in a food mill, because pimento cheese is best when the specific components maintain some texture.

Watch How to Make Pimento Cheese

How to Serve Pimento Cheese

Here are a couple of traditional serving concepts:

Pimento Cheese Sandwiches

You have not lived till you have actually had a pimento grilled cheese sandwich. You can likewise follow custom and serve pimento cheese in between 2 pieces of bread, sliced into tea sandwich kind if you’re tossing a celebration.

If you wish to construct a more significant sandwich, pimento cheese is terrific with chopped cucumber (or dill pickles), tomato, sprouts or arugula, and even a fried egg.

As a Dip or Spread

Pimento cheese and crackers is a winning mix. If you wish to brighten up your celebration spread, serve it with significant strips of bell pepper (any color however green), cucumber, or celery.

You can take hints from pimento cheese and include pimento peppers to your preferred cheddar meals. I can’t wait to include some to my go-to mac and cheese.

Please let me understand how your pimento cheese ends up in the remarks! I wager your buddies will contest it at your video game day celebrations.

Trying to find more celebration treats? Here are a couple of favorites:

  • The Very Best Guacamole
  • Baked Jalapeño Poppers
  • Crispy Baked Potato Wedges
  • Perfect Stovetop Popcorn
  • Baked Spinach Artichoke Dip

pimento cheese sandwich

Pimento Cheese

  • Author: Cookie and Kate
  • Preparation Time: 10 minutes
  • Overall Time: 10 minutes
  • Yield: 2 cups 1 x
  • Classification: Dip or spread
  • Technique: Mixer
  • Food: Southern
  • Diet Plan: Vegetarian

4.9 from 78 evaluations

This pimento cheese is the very best! It’s tacky, appetizing, peppery (hot if you want), and spreadable. Dish yields 2 cups.

Components

  • 2 cups newly grated extra-sharp Cheddar cheese
  • 8 ounces cream cheese, cut into 1” cubes and softened at space temperature level *
  • 4 ounces pimento peppers **, well drained pipes and sliced if in strips
  • 2 tablespoons mayo (Duke’s is conventional however I likewise like Sir Kensington’s)
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon ground cayenne pepper (reduction or leave out if conscious spice)
  • 1/2 medium jalapeño pepper, ribs and seeds eliminated, and minced (about 1 tablespoon; leave out if conscious spice)
  • Newly ground black pepper, to taste
  • Salt, to taste

Guidelines

  1. In a big blending bowl or the bowl of your stand mixer, integrate the cheddar, cream cheese, pimento peppers, mayo, garlic powder, onion powder, cayenne pepper and jalapeño (if utilizing), and a number of twists of black pepper.
  2. Beat the mix together with a hand mixer, your stand mixer, or by hand with a strong wood spoon or spatula. Beat till the mix is completely integrated.
  3. Taste, and include more black pepper if preferred, and/or salt for more general taste (I normally include a pinch of 2). If you ‘d like your pimento cheese to have more of a kick, include another pinch of cayenne. Mix once again.
  4. Transfer the mix to a smaller sized serving bowl. Serve your pimento cheese instantly, or chill it in the fridge for as much as 1 week. Pimento cheese solidifies as it cools; let it rest for thirty minutes at space temperature level to soften.

Notes

Dish adjusted from AllRecipes and the Lee bros by means of The New york city Times.

* Cream cheese suggestion: If you, like me, constantly forget to pull the cream cheese out of the refrigerator ahead of time, just cube it into a microwave-safe blending bowl. Warm it in the microwave for 15 to 30 seconds, simply till it’s more flexible. We just require it warm adequate to blend into the other components, however not warm adequate to melt the cheese.

** Where to discover pimento peppers: You’ll discover pimento peppers in well-stocked supermarket, usually near the roasted red peppers. If you can’t discover them, replace a little 1/2 cup sliced roasted red pepper. You’ll barely inform a distinction.

▸ Nutrition Info

The info revealed is a quote supplied by an online nutrition calculator. It needs to not be thought about a replacement for an expert nutritional expert’s guidance. See our complete nutrition disclosure here.

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